FSQA Supervisor - Second Shift
Company: OSI Group
Location: West Jordan
Posted on: September 18, 2023
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Job Description:
Job DescriptionThis role will support the FSQA processes which
may include day to day food safety and quality assurance functions
along with raw materials, ingredients management and reviewing
supporting documents as they pertain to preshipment. This role will
be responsible for product release, facilitate transitions between
shifts, and seamless handoffs.--- Job manages a team, has authority
to hire and performance-manage the team.--- Job
leads/supervises/manages 6-15 employees--- Responsible for all
supervisory activities including, but not limited to, scheduling,
performance, hiring, discipline, coaching, training and development
and termination recommendations.--- Continuously monitor, through
subordinates, plant operations to ensure compliance with all
quality and food safety programs through regular adherence to Good
Manufacturing Practices (GMP's), performance of sanitation audits,
food safety checks (HACCP), and product quality checks conducted
according to organization policies. Actively participate in
prevention and correction of quality-related errors.--- Work with
corporate FSQA, finance and supply chain teams to close out open
NCRs and process returned material or defective product to
established procedures.--- Manage and review COA requirements and
Environmental monitoring program swabbing program.--- Manage
product testing program as they relate to internal and customer
requirements.--- Place product on hold as necessary and perform
daily inventory of hold products.--- Communicate key information to
peers, team members and Production Management.--- Manage
Environmap.--- Review preop and help support CAPA as they relate to
environmental monitoring and sanitation programs.--- Facilitate
transitions between shifts and seamless handoffs and communicate
key information to peers, team members and Production
Management.--- Participate in continuous improvement initiatives by
identifying opportunities and recommending changes within own area
of responsibility.--- Prepare a variety of routine and special
reports that document testing activities, test results, and
operational issues involving product quality and safety such as
swab tests, finished product tests, and HACCP audits.--- Administer
the product recall program and disposition of returned product.---
Inspection of incoming raw materials and ingredients as
applicable.--- Manage lot traceability of raw materials.--- 3rd
party storage and in house inventory audits.--- Perform
pre-shipment review as necessary.--- This role has the
responsibility to understand and places in practice appropriate
safety procedures. This responsibility is achieved through
education, training, use of protective equipment (as applicable)
and by following safety policies, regulations, standards, and
laws.--- Perform other duties as assigned.------Required
SkillsRequired Skills:Required Skills:Required Skills:--- 1-3 years
of experience in related field is preferred.--- Previous experience
with sanitation preferred (as applicable).--- Ability to work in
conditions, which include multiple, and sometimes conflicting
priorities, extended work schedules, and specific time
constraints.--- Knowledge of good manufacturing practices, hazard
analysis and critical control points, lean manufacturing and other
food safety, quality, and manufacturing principles.--- Ability to
communicate effectively in writing and verbally with employees at
all levels of the organization.--- Ability to work with employees
at all levels and to motivate direct reports; specifically
mentoring and coaching individuals and identifying short- and
long-term development needs and providing appropriate support.---
Ability to oversee priorities in an environment of frequently
changing circumstances.--- Excellent proficiency in all Microsoft
Office Suite Products.--- BA/BS or equivalent is preferred.--- Or
5+ years of equivalent work experience with Food Safety/Quality
Assurance along with specific certifications (HACCP, etc.)--- Work
can be performed within a manufacturing plant environment with
noise, extreme temperatures, and significant movement of powered
equipment, people and conveyor (may depend on the role).--- Work
conditions are typical of a food manufacturing facility.--- This
role does not require any domestic travel--- Frequent weekend work
may be required.--- Position may require the physical agility of
lifting up to 50 pounds--- Position may require frequent and/or
infrequent of bending, squatting, pushing, pulling,
stretching/reaching, use hands or fingers, talk, hear, feel
objects, tools, controls, and standing/walking on concrete
flooring.--- Position may require the physical ability to
stand/walk for Greater than 4 hours.--OSI Industries is an Equal
Employment Opportunity employer that believes everyone has the
right to be treated with dignity and respect. OSI does not
discriminate on the basis of national origin, gender, race, color,
religion, pregnancy, gender identity, sexual orientation, protected
veteran status, disability, or any other characteristic protected
by applicable law. All applicants will receive consideration for
employment based on merit, qualifications, and business needs. OSI
participates in the E-Verify program.
Keywords: OSI Group, West Jordan , FSQA Supervisor - Second Shift, Hospitality & Tourism , West Jordan, Utah
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